Grown in Central and South America, roasted and refined in Sherwood Park, Canada, this gourmet chocolate is used to create these amazing bars by Canadian Cocoanista and founder, Jacqueline Jacek. They have won international chocolate awards for their amazing creations! Better yet, 1% of their total annual sales are donated to hand picked causes in Canada and around the world. You can feel extra good eating and sharing this amazing chocolate over the Holidays.